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Micron-size white bamboo fibril-based silane cellulose aerogel: Fabrication and oil absorbent characteristics

Nguyen, D.D. and Vu, C.M. and Vu, H.T. and Choi, H.J. (2019) Micron-size white bamboo fibril-based silane cellulose aerogel: Fabrication and oil absorbent characteristics. Materials, 12 (9): 1407. ISSN 19961944

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Abstract

Micron-size white bamboo fibrils were fabricated from white bamboo and used as a source for the production of highly porous and very lightweight cellulose aerogels for use as a potential oil absorbent. The aerogels were fabricated through gelation from an aqueous alkali hydroxide/urea solution, followed by a conventional freeze-drying process. The morphology and physical properties of the aerogels were characterized by field emission scanning electron microscopy and Brunauer-Emmett-Teller surface area analysis, respectively. Successful silanization of the cellulose aerogel was confirmed by energy-dispersive X-ray spectroscopy, Fourier-transform infrared spectroscopy, and water contact angle measurements. The fabricated silane cellulose aerogel exhibited excellent absorption performance for various oil and organic solvents with typical weight gains ranging from 400% to 1200% of their own dry weight, making them promising versatile absorbents for a range of applications, including water purification. © 2019 by the authors.

Item Type: Article
Divisions: Faculties > Faculty of Physical and Chemical Engineering
Identification Number: 10.3390/ma12091407
Uncontrolled Keywords: Bamboo; Cellulose; Contact angle; Energy dispersive spectroscopy; Fabrication; Field emission microscopes; Fourier transform infrared spectroscopy; Gelation; Morphology; Scanning electron microscopy; Water absorption; Water pollution; Absorption performance; Brunauer-emmett-teller surface areas; Cellulose aerogels; Energy dispersive X ray spectroscopy; Field emission scanning electron microscopy; Oil absorbent; Water contact angle measurement; White bamboo fibril; Aerogels; Anatomy; Bamboo; Cellulose; Construction; Contact Angle; Gelation
Additional Information: Language of original document: English. All Open Access, Gold, Green.
URI: http://eprints.lqdtu.edu.vn/id/eprint/9444

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