Le, D.T. and Bisceglia, B. (2018) Specific Absorption Rate for Agri-Food Materials from Multiple Antenna Exposure. Applied Computational Electromagnetics Society Newsletter, 33 (1). pp. 103-106. ISSN 10569170
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This paper presents an evaluation of the Specific Absorption Rate (SAR) in agri-food when it is exposed to wireless communication devices with multiple transmitting antennas. In particular, we model a simplified coconut which is exposed to antennas working at the frequency of 2.45 GHz. Two antenna configurations are being considered. One is a single dipole antenna, and the other is two co-polarized dipole antenna array. As a result, we observed that the SAR of the coconut for single antenna case is relatively smaller than that for multiple antenna one. © ACES
| Item Type: | Article |
|---|---|
| Divisions: | Faculties > Faculty of Radio-Electronic Engineering |
| Uncontrolled Keywords: | Antenna arrays; Antennas; Dipole antennas; Wireless telecommunication systems; Antenna configurations; Coconut; Multiple antenna; RF exposures; Single antenna; Specific absorption rate; Transmitting antenna; Wireless communication devices; Microwave antennas |
| Additional Information: | Language of original document: English. |
| URI: | http://eprints.lqdtu.edu.vn/id/eprint/9636 |
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